Farid- E-Books and Educational Books
- September 25, 2026
- 5 views
Antimicrobial Potential Of Natural Products Evaluation In Food Applications
Antimicrobial Potential of Natural Products: Evaluation in Food Applications (Methods and Protocols in Food Science) by Nathalia Cristina Cirone-Silva ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ISBN: 978-1071655238 • Publisher: Springer US • Year: 2027 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬…
- Farid
- E-Books and Educational Books
- January 27, 2026
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Harnessing Nanozymes To Combat Antimicrobial Resistance (Anurag Kumar Singh, Rajesh Kumar, Vivek K. Chaturvedi, Virat Khanna)
3032165393 Anurag Kumar Singh, Rajesh Kumar, Vivek K. Chaturvedi, Virat Khanna Springer Nature Switzerland 2026 Catergory: Nonfiction, Science & Nature, Science, Other Sciences, Nanostructures, Technology, Nanotechnology, Health & Well Being,…
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